Help

Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Shaanxi Lamb and Turnip Stew, a Shaanxi plate in a handmade bowl, natural window light, ivory linen, shallow depth of field, no text, no logo, no watermark.

Chinese · Shaanxi · China

Shaanxi Lamb and Turnip Stew

Also called Yang rou pao

Shaanxi Lamb and Turnip Stew. Paomo is lamb soup poured over torn bread. This bowl keeps the lamb and turnip and leaves the soaked loaf out.

Pai editors’ mark 4 / 5

37 minEasyGentle heatHealthy · 92$4.07 / serving33 g proteinUnder 400 kcal11.9 g protein / 100 kcal
Plan, list, and collections
Make video

One moment…

Free 7-day healthy meal plan + 25 sample recipes

No account is required for this letter. Move a stew off breakfast if the morning wants something quieter.

We send the plan here. Reply to paidigitalstore@gmail.com if a link fails.