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Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Hakka Salt-Roasted Chicken, a Hakka plate in a handmade bowl, natural window light, ivory linen, shallow depth of field, no text, no logo, no watermark.

Chinese · Hakka · China

Hakka Salt-Roasted Chicken

Also called Yan ju ji

Hakka Salt-Roasted Chicken. A salt crust is the old method, and you do not eat the crust. Here a small pinch seasons the meat and the oven does the rest.

Pai editors’ mark 4 / 5

43 minEasyMildHealthy · 95$2.01 / serving30 g proteinUnder 400 kcal12.9 g protein / 100 kcal
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