🇨🇳 ChinaEast Asia
Cantonese Tomato Sirloin Pot
Beef sirloin · Tomato · Eggplant
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Cantonese Tomato Sirloin Pot, a Cantonese plate in a handmade bowl, natural window light, ivory linen, shallow depth of field, no text, no logo, no watermark.
Chinese · Cantonese · China
Cantonese Tomato Sirloin Pot
Also called Fan qie niu nan
Cantonese Tomato Sirloin Pot. Cantonese tomato beef is a weeknight pot. The sirloin is sliced thin so it finishes when the tomato just collapses.
Pai editors’ mark 4 / 5
47 minModerateMildHealthy · 97$4.19 / serving34 g proteinUnder 400 kcal11.5 g protein / 100 kcal
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