🇲🇽 MexicoCentral America
Hidalgo Lamb and Chile
Lamb leg · Zucchini · Yellow onion
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Photoreal finished Hidalgo Lamb and Chile from Hidalgo, handmade ceramic, natural window light, shallow depth of field, no text, no logo, no people.
Mexican · Hidalgo · Mexico
Hidalgo Lamb and Chile
Hidalgo Lamb and Chile, the Hidalgo plate. Brown the main piece for Hidalgo Lamb and Chile, then braise it half-covered until a fork slides in and the sauce coats the spoon.
Pai editors’ mark 3 / 5
1 hr 25 minModerateMildModerate · 83$2.96 / serving24 g proteinUnder 400 kcal12 g protein / 100 kcal
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