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Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Ginger Poached Shrimp and Asparagus, a Cantonese plate in a handmade bowl, natural window light, ivory linen, shallow depth of field, no text, no logo, no watermark.

Chinese · Cantonese · China

Ginger Poached Shrimp and Asparagus

Also called Jiang cong xia

Ginger Poached Shrimp and Asparagus. The shrimp leave the pot the moment they curl. Another minute and they turn rubbery.

Pai editors’ mark 4 / 5

31 minEasyMildHealthy · 94$3.62 / serving28 g proteinUnder 400 kcal10.4 g protein / 100 kcal
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