🇲🇽 MexicoCentral America
Oaxaca Almond Tin Loaf
Bread flour · Water · Active dry yeast
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Oaxaca Almond Tin Loaf on a handmade plate, one piece cut so the crumb shows, natural window light, ivory linen, no text, no logo, no watermark.
Mexican · Tin Loaf · Mexico
Oaxaca Almond Tin Loaf
Oaxaca Almond Tin Loaf keeps the almond in the dough, not only on top, and it is baked by weight so the batch repeats.
Pai editors’ mark 3 / 5
2 hr 25 minModerateMildModerate · 79$0.23 / servingUnder 400 kcalVegan3 g protein / 100 kcal
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