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Grains & Pasta · grains

Rolled oats

Marked gluten-containing because of ordinary oat cross-contact. Certified gluten-free oats are the swap.

Allergens: Gluten.

Per 100 g

Calories379 kcal
Protein13.5 g
Carbohydrate68.7 g
Fiber10.4 g
Total sugars1 g
Fat5.9 g
Saturated fat1 g
Cholesterol0 mg
Sodium1 mg
Potassium350.1 mg
Calcium45.53 mg
Iron4.34 mg
Magnesium126.3 mg
Zinc2.74 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg
Vitamin E0 mg
Vitamin K0 mcg
Thiamin (B1)0.41 mg
Riboflavin (B2)0 mg
Niacin (B3)0.99 mg
Vitamin B60.14 mg
Folate32.03 mcg
Vitamin B120 mcg

Reference-style values for the edible portion. They are estimates for cooking math, not a laboratory assay of your exact ingredient.

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