🇺🇸 United StatesNorth America
Maque Choux
Sweet corn · Tomato · Red bell pepper
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Photoreal finished Maque Choux from Acadiana, handmade ceramic, natural window light, shallow depth of field, no text, no logo, no people.
Cajun & Creole · Acadiana · United States
Maque Choux
Maque Choux, the Acadiana plate. Sauté the corn until it sweetens, then add the tomato and pepper and cook until the juices thicken.
Pai editors’ mark 3 / 5
38 minEasyMildHealthy · 79$0.65 / servingUnder 400 kcalVegan2.8 g protein / 100 kcal
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