🇹🇭 ThailandSoutheast Asia
Chiang Rai Grilled Trout
Trout · Lemongrass · Spinach
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Chiang Rai Grilled Trout, a Northern Thai plate in a handmade bowl, natural window light, ivory linen, shallow depth of field, no text, no logo, no watermark.
Thai · Northern Thai · Thailand
Chiang Rai Grilled Trout
Also called Pla yang
Chiang Rai Grilled Trout. River fish, salt, and herbs. A grill pan and a squeeze of lime at the end.
Pai editors’ mark 4 / 5
29 minEasyGentle heatHealthy · 97$4.07 / serving31 g proteinUnder 400 kcal11.2 g protein / 100 kcal
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