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Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Chiang Rai Lemongrass Beef, a Northern Thai plate in a handmade bowl, natural window light, ivory linen, shallow depth of field, no text, no logo, no watermark.

Thai · Northern Thai · Thailand

Chiang Rai Lemongrass Beef

Also called Nuea takrai

Chiang Rai Lemongrass Beef. Lemongrass beef with broccoli so the plate has fiber and crunch. The beef is sliced thin and cooked hot and fast.

Pai editors’ mark 4 / 5

27 minEasyHotHealthy · 97$3.57 / serving31 g proteinUnder 400 kcal11.7 g protein / 100 kcal
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