🇦🇹 AustriaWestern Europe
Vienna Nutmeg Baked Pudding
Rye flour · Coconut sugar · Egg
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Vienna Nutmeg Baked Pudding on a handmade plate, one piece cut so the crumb shows, natural window light, ivory linen, no text, no logo, no watermark.
German · Baked Pudding · Austria
Vienna Nutmeg Baked Pudding
Vienna Nutmeg Baked Pudding keeps the nutmeg in the dough, not only on top, and it is baked by weight so the batch repeats.
Pai editors’ mark 3 / 5
1 hr 10 minEasyMildModerate · 77$0.39 / servingUnder 400 kcalVegetarian3.9 g protein / 100 kcal
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