🇦🇹 AustriaWestern Europe
Salzburg Peanut Breakfast Muffins
Rye flour · Granulated sugar · Unsalted butter
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Salzburg Peanut Breakfast Muffins on a handmade plate, one piece cut so the crumb shows, natural window light, ivory linen, no text, no logo, no watermark.
German · Breakfast Muffins · Austria
Salzburg Peanut Breakfast Muffins
Salzburg Peanut Breakfast Muffins keeps the peanut in the dough, not only on top, and it is baked by weight so the batch repeats.
Pai editors’ mark 3 / 5
55 minEasyMildModerate · 77$0.22 / servingUnder 400 kcalVegetarian2.9 g protein / 100 kcal
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