🇯🇵 JapanEast Asia
Kyoto Fig Breakfast Muffins
All-purpose flour · Granulated sugar · Unsalted butter
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Kyoto Fig Breakfast Muffins on a handmade plate, one piece cut so the crumb shows, natural window light, ivory linen, no text, no logo, no watermark.
Japanese · Breakfast Muffins · Japan
Kyoto Fig Breakfast Muffins
Kyoto Fig Breakfast Muffins keeps the fig in the dough, not only on top, and it is baked by weight so the batch repeats.
Pai editors’ mark 3 / 5
57 minEasyMildModerate · 73$0.30 / servingUnder 400 kcalVegetarian1.8 g protein / 100 kcal
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