🇮🇹 ItalySouthern Europe
Turin Oat Afternoon Muffins
Rice flour · Maple syrup · Neutral oil
Needs a photograph of this finished dish. The plate above is a stand-in, not a photo of another recipe. Prompt stored for a later shoot: Turin Oat Afternoon Muffins on a handmade plate, one piece cut so the crumb shows, natural window light, ivory linen, no text, no logo, no watermark.
Italian · Afternoon Muffins · Italy
Turin Oat Afternoon Muffins
Turin Oat Afternoon Muffins keeps the oat in the dough, not only on top, and it is baked by weight so the batch repeats.
Pai editors’ mark 3 / 5
55 minEasyMildModerate · 79$0.26 / servingUnder 400 kcalVegetarian1.7 g protein / 100 kcal
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