Cajun & Creole · Iconic
Seafood gumbo
Seafood gumbo (gumbo), a Louisiana plate from the United States.
1 hr 20 min351 kcalModerateUnder 400 kcal

Produce · vegetables
Allergens: none flagged.
| Calories | 14 kcal |
| Protein | 0.7 g |
| Carbohydrate | 3 g |
| Fiber | 1.6 g |
| Total sugars | 1.3 g |
| Fat | 0.2 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 80 mg |
| Potassium | 260 mg |
| Calcium | 40 mg |
| Iron | 0.2 mg |
| Magnesium | 11 mg |
| Zinc | 0.13 mg |
| Vitamin A | 22 mcg |
| Vitamin C | 3.1 mg |
| Vitamin D | 0 mcg |
| Vitamin E | 0.27 mg |
| Vitamin K | 29.3 mcg |
| Thiamin (B1) | 0.02 mg |
| Riboflavin (B2) | 0.06 mg |
| Niacin (B3) | 0.32 mg |
| Vitamin B6 | 0.07 mg |
| Folate | 36 mcg |
| Vitamin B12 | 0 mcg |
Reference-style values for the edible portion. They are estimates for cooking math, not a laboratory assay of your exact ingredient.
Cajun & Creole · Iconic
Seafood gumbo (gumbo), a Louisiana plate from the United States.
1 hr 20 min351 kcalModerateUnder 400 kcal
Cajun & Creole · Iconic
Crawfish etouffee (étouffée), a Louisiana plate from the United States.
1 hr 20 min379 kcalModerate20 g proteinUnder 400 kcal
Canadian
Lobster roll (guédille au homard), a Atlantic dish from Canada.
28 min211 kcalModerateUnder 400 kcal
Italian · Iconic
Osso buco (osso buco), a Milan dish from Italy.
55 min275 kcalModerate35 g proteinUnder 400 kcal
Italian
Caponata (caponata), a Sicily dish from Italy.
1 hr 5 min107 kcalHealthyUnder 400 kcalVegan
Italian
Ragu alla Bolognese (ragù alla bolognese), a Bologna dish from Italy.
1 hr 5 min432 kcalModerate26 g protein
American
Charleston red rice (red rice), a Charleston dish from the United States.
1 hr 5 min320 kcalModerateUnder 400 kcal
American
Shrimp etouffee (étouffée), a Louisiana dish from the United States.
1 hr 5 min179 kcalModerateUnder 400 kcal
American
Chicken gumbo (gumbo), a Louisiana dish from the United States.
1 hr 5 min268 kcalModerate29 g proteinUnder 400 kcal
American
Red beans and rice (red beans and rice), a Louisiana dish from the United States.
1 hr 5 min483 kcalHealthy29 g protein
American
Lobster roll (lobster roll), a New England dish from the United States.
28 min247 kcalModerateUnder 400 kcal
American · Holiday
Roast turkey (roast turkey), a Thanksgiving dish from the United States.
55 min306 kcalModerate49 g proteinUnder 400 kcal
American · Holiday
Bread stuffing (stuffing), a Thanksgiving dish from the United States.
55 min232 kcalModerateUnder 400 kcal
French
Barley soup (Bündner Gerstensuppe), a Graubunden dish from Switzerland.
1 hr 5 min190 kcalModerateUnder 400 kcal
Israeli
Chicken soup (מרק עוף), a Friday dish from Israel.
1 hr 5 min246 kcalModerate24 g proteinUnder 400 kcal
Greek
Fasolada (φασολάδα), a Home dish from Greece.
1 hr 5 min181 kcalHealthyUnder 400 kcalVegan
Polish
Rosol (rosół), a Sunday dish from Poland.
1 hr 5 min265 kcalModerate25 g proteinUnder 400 kcal
Greek
Kolokasi stew (κολόκασι), a Home dish from Cyprus.
1 hr 5 min194 kcalHealthyUnder 400 kcal
Scandinavian · Holiday
Cream buns (vastlakukkel), a Shrove dish from Estonia.
55 min343 kcalIndulgentUnder 400 kcalVegetarian
Italian
Sunday stew (obara), a Soup dish from Slovenia.
1 hr 5 min176 kcalModerateUnder 400 kcal
White Pepper Beef and Celery
Beef sirloin · Celery · Broccoli
Chinese
White Pepper Beef and Celery. White pepper is the heat here, not chili. Bloom it in the teaspoon of oil so it smells floral, not dusty.
27 min262 kcalHealthy31 g proteinUnder 400 kcal
Cantonese Poached Turkey with Ginger
Turkey breast · Bok choy · Spinach
Chinese
Cantonese Poached Turkey with Ginger. This is the white-cut idea made with turkey breast. Ice is not required if you stop the poach while the center is just opaque.
31 min207 kcalHealthy28 g proteinUnder 400 kcal
Sichuan Pepper Beef and Celery
Beef sirloin · Celery · Green beans
Chinese
Sichuan Pepper Beef and Celery. Toast the Sichuan pepper in a dry pan for a few seconds before it meets the beef, or the tingle stays locked in the husk.
27 min273 kcalHealthy30 g proteinUnder 400 kcal
Sichuan Vinegar Fish and Napa
White fish fillet · Napa cabbage · Kale
Chinese
Sichuan Vinegar Fish and Napa. The sour note is rice vinegar added off the heat. Boiling it smells harsh and loses the point of the soup.
37 min201 kcalHealthy20 g proteinUnder 400 kcal