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Produce · fruit

Persimmon

Allergens: none flagged.

Per 100 g

Calories70 kcal
Protein0.6 g
Carbohydrate18.6 g
Fiber3.6 g
Total sugars12.5 g
Fat0.2 g
Saturated fat0 g
Cholesterol0 mg
Sodium1 mg
Potassium161 mg
Calcium8 mg
Iron0.15 mg
Magnesium9 mg
Zinc0.11 mg
Vitamin A81 mcg
Vitamin C7.5 mg
Vitamin D0 mcg
Vitamin E0.73 mg
Vitamin K2.6 mcg
Thiamin (B1)0.03 mg
Riboflavin (B2)0.02 mg
Niacin (B3)0.1 mg
Vitamin B60.1 mg
Folate8 mcg
Vitamin B120 mcg

Reference-style values for the edible portion. They are estimates for cooking math, not a laboratory assay of your exact ingredient.

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