Polish · Iconic
Stuffed golabki
Stuffed golabki (gołąbki), a Poland plate from Poland.
1 hr 45 min366 kcalModerate23 g proteinUnder 400 kcal
Produce · herbs
Dill
Allergens: none flagged.
Per 100 g
| Calories | 43 kcal |
| Protein | 3.5 g |
| Carbohydrate | 7 g |
| Fiber | 2.1 g |
| Total sugars | 0 g |
| Fat | 1.1 g |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Sodium | 61 mg |
| Potassium | 738 mg |
| Calcium | 208 mg |
| Iron | 6.59 mg |
| Magnesium | 55 mg |
| Zinc | 0.91 mg |
| Vitamin A | 386 mcg |
| Vitamin C | 85 mg |
| Vitamin D | 0 mcg |
| Vitamin E | 0 mg |
| Vitamin K | 0 mcg |
| Thiamin (B1) | 0.06 mg |
| Riboflavin (B2) | 0.3 mg |
| Niacin (B3) | 1.57 mg |
| Vitamin B6 | 0.18 mg |
| Folate | 150 mcg |
| Vitamin B12 | 0 mcg |
Reference-style values for the edible portion. They are estimates for cooking math, not a laboratory assay of your exact ingredient.
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